bacon egg muffin
Items used | φ195 open flame plate
How to make
<ham and eggs>
- Heat HEGE over medium heat and add plenty of oil.
- Add bacon and fry on both sides over low heat.
- Place the eggs on top of the bacon and reduce the heat to very low.
- Finally, add a little water and steam.
- After heating the HEGE over medium heat, turn the heat to very low and add the butter.
- Place bread on low heat and cook on one side.