Recipe

Recipe

牡蠣のオイル煮

Oysters Stewed in Oil

Items used | φ250 Open Fire Pot

Oysters Stewed in Oil

Items used | φ250 Open Fire Pot

ほし貝柱と芹のお粥

Congee with Dried Scallops and Celery

Items used | φ250 Open Fire Pot (with Lid)

Congee with Dried Scallops and Celery

Items used | φ250 Open Fire Pot (with Lid)

バスマティライスを使ったトマトとハーブのスパイス炊き込みご飯 | SUNPEDAL YOKO

Tomato and Herb Spiced Pilaf with Basmati Rice

Special Recipe | SUNPEDAL  YOKO

Tomato and Herb Spiced Pilaf with Basmati Rice

Special Recipe | SUNPEDAL  YOKO

酒盗バーニャカウダ

Shiokara Bagna Cauda

Items used | φ250 Open Fire Pot

Shiokara Bagna Cauda

Items used | φ250 Open Fire Pot

台湾白菜鍋 | 宇藤えみ

Taiwanese Cabbage Hot Pot

Special Recipe | Emi Uto

Taiwanese Cabbage Hot Pot

Special Recipe | Emi Uto

坦々木の子鍋

Tan-Tan Mushroom Pot

Items used | 〈Winter Limited〉φ280 Open Fire Pot (with Lid)

Tan-Tan Mushroom Pot

Items used | 〈Winter Limited〉φ280 Open Fire Pot (with Lid)