Items used | φ214 open flame rim bowl
- Wood ear fungus
- Oyster sauce
- Ground sesame seeds
- green onion
- white pepper
- Sesame oil
How to make
- Cut the wood ear mushrooms into strips and quickly boil them in HEGE.
- Sesame oil, garlic, oyster sauce, white pepper, and salt to taste
- Sprinkle with ground sesame seeds and chopped green onions.