A refreshing seasonal sweet. No fuss—just a simple homemade treat you can easily make together with your children.

All you need is HEGE, seasonal fruit, and amazake. Place them in the freezer, and both the vessel and the ingredients quickly turn delightfully chilled.

With each stroke of a fork, it loosens into a light, crisp texture, releasing a gently sweet-and-tart flavor. Change the fruit, and you can enjoy a new taste for every season.

Ingredients

• Strawberry 4
• Amazake 150ml
• Honey 2 teaspoons

How to make it

1. Chill HEGE in the freezer for 10 minutes.
2. Put finely chopped strawberries and Amazake into HEGE and mix well.
3. Freeze in the freezer for about 1 hour, then add honey and mix well.
4. Freeze for another hour in the freezer and mix well.